SPELLING CLUBRICANE, green and white flavored tea
Enjoy the delicate flavor of Midsummer Strawberry tea. This exquisite green and white tea with bamboo buds, fruit and rose petals will give you a special moment of pleasure every time you pick a cup of tea.
Pai Mu Tang White Tea is a highly prized, limited-production tea from the Juan region of China. Only the first two leaves and bud are harvested for tea, and it is not specially processed, so it retains many valuable properties. The amino acid L-theanine in tea can help mitigate caffeine emissions, while catechins and other polyphenols have antioxidant properties. The bamboo shoots in tea are powerful antioxidants and a natural source of potassium and protein. Bamboo buds tonify and improve digestion.
Ingredients: green tea Senchiya and white tea Pai Mu Tang, bamboo buds, pineapple, mango pieces (fruit parts, sugar), strawberry pieces, rose petals, natural flavors.
Preparation method: 15 g (about 6 teaspoons) of tea to 1 liter of filtered boiled water cooled to 90°C; wait 2 min.
Storage conditions: to preserve the natural flavor and aroma of the tea, we recommend storing it in a tightly closed box, in a dry and cool place, away from products with a strong aroma.







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